NEW: NOW TAKING STAFF MEAL BOOKINGS IN TEMA FREEZONE, GHANA | DELIVERY AVAILABLE
NEW: NOW TAKING STAFF MEAL BOOKINGS IN TEMA FREEZONE, GHANA | DELIVERY AVAILABLE
At Frontier Catering Services, our mission is to provide exceptional catering services for businesses to elevate staff productivity and morale. We believe in using only the finest ingredients to create unforgettable culinary experiences for our clients.
Frontier Catering Services is part of the Frontier Holdings group of companies — a global hospitality organisation with operations spanning Africa, Asia, and North America. With over two decades of experience, we were founded with a simple purpose: to serve our customers fresh, nutritious food, prepared and delivered daily to their premises
At Frontier Catering Services, we have a team of skilled professionals who are dedicated to providing exceptional service to our clients. From our chefs to our servers, we work together to ensure that every detail is taken care of, so you can relax and enjoy your event.
We offer a wide range of catering services to meet the needs of any business, from staff meals, employee canteen operations, events and meetings. Our menus are customisable, so you can create the perfect combination or balance of dishes to suit your demographic.

With over 20 years of service, we bring deep catering expertise and a commitment to delivering high-quality, nutritious, cost-effective meals. This history has shaped a service culture centred on genuine care for our customers.

We prioritise seasonal and local ingredients at Frontier Catering to ensure freshness and flavour. Our commitment to quality shines through in every bite of our carefully crafted dishes.

We are proudly certified to ISO 9001 for Quality Management and ISO 22000 for Food Safety Management, demonstrating our commitment to consistent excellence, robust processes, and the highest standards across all our operations.

We are extremely proud of our 100% food safety record, achieved through rigorous standards and disciplined processes. With no food-borne illness outbreaks ever linked to our operations, we consistently uphold the highest levels of care and compliance.

Our Middle East operations are headquartered at the prestigious Conrad Hotel in Dubai, located on the 19th Floor, Sheikh Zayed Road. From this strategic base, we leverage the expertise of our sister group companies, including our industrial catering division—trusted by some of the world’s leading brands—and our restaurants division, which develops and launches restaurant concepts across the globe.

We now operate from our newest location near the Tema Freezone in Ghana, based at the Centre of the World Golf Club in Tema. From this strategic hub, we support our growing West African client base while also partnering with the golf club to provide catering for members, visiting tourists, on-site dining, and a wide range of events and meetings.

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